21/03/2022
Press release
CAPZA TRANSITION SUPPORTS KOMVIDA’S GROWTH PLANS.
CAPZA supports Komvida, a Spanish leader in the manufacture and distribution of Kombucha beverage (probiotic bio drink rich in antioxidants and vitamins which presents various health benefits).
Founded in 2017 by two best friends and successful entrepreneurs, Beatriz Magro and Nuria Morales, Komvida is a Spanish company based in Frenegal de la Sierra (Extremadura, South of Spain), specialized in the manufacture and distribution of Kombucha beverage: a probiotic drink, rich in antioxidants, vitamins, folic acid and other nutrients presented as a healthy alternative to sodas and sugary drinks. Komvida homemade sodas are 100% organic, with no added sugars, gluten free, vegan and unpasteurized.
Bea and Nuria started Komvida in the basement of their home in their native town of Fregenal de la Sierra. They left their job to embark on this project with the aim of improving people’s well-being. Komvida intends to favor local suppliers and hires locally. Over the last years, the company has become an undisputable leader with 70% market share in Spain, selling both online and offline, and is expected to pursue its steady development with international expansion in the coming years.
Beatriz and Nuria are committed to creating healthy products while promoting local production, and we are proud to support them in this new chapter of Komvida’s development.
Komvida benefits from a strong brand image in Spain. The Company has always put innovation and user experience at the core of its development strategy, to become high-end positioned in Spain.
The Company benefits from a highly skilled management and operational team who constitutes a strong sales & marketing, operations, and R&D platform to pursue its growth potential. Given the success of its products, Komvida wishes to acquire investment resources to expand its product offering while maintaining the highest quality and innovation. CAPZA provides a development financing to support the Company in its next stages of development.
“We were seduced by the meaningful project of these two passionate entrepreneurs. Beatriz and Nuria are committed to creating healthy products while promoting local production, and we are proud to support them in this new chapter of Komvida’s development” – Emmanuel Bonnaud, Managing Partner, CAPZA Transition SAS.
“Having the possibility of partnering with highly talented professionals like Beatriz and Nuria, opens us the scope of growth in the market of healthy nutrition, which counts on unlimited opportunities” – José Tomas Moliner, Partner Spain, CAPZA.
“We are glad that CAPZA placed their trust in us. Both of us feel excited to write a new chapter of our story together. CAPZA’s support will be essential for keeping growing and achieving our main goal: improving people’s well-being. As partners, we will work together in order to enter Komvida to new markets and cultures and create new opportunities for locals in Extremadura.” – Beatriz Magro and Nuria Morales.
This is the 7th transaction of the CAPZA Transition Fund and the 3rd transaction in the food & beverage sector. It is CAPZA’s 9th transaction in Spain over all its strategies.
Nuevos informes y series de datos: El Capital riesgo Informal en España 2021 / Informe de Impacto Económico y Social del Capital Privado en las operaciones de Middle Market en España. 2018 (ASCRI) / Informe de Impacto Económico y Social de los préstamos otorgados por Enisa
Otros informes destacados: Madurez del Venture Capital en España. (English version)/ Financiación de startups de Energía en España / El tiempo de las desinversiones en Private Equity en España (English version)
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